Radford Road Crawley West Sussex RH10 3NS
Indian
Free Delivery On Orders Over £ 25.00
Mixed salad leaves cherry tomato chicken tikka drizzled with lemon, honey and mango dressing.
Mixed salad leaves, cherry tomato, paneer tikka drizzled with chilli honey lemon and mango dressing.
Tender lamb chops marinated overnight in exotic spices roasted and finished in tandoor, (3 pieces)
Succulent morsels of spring lamb marinated in yoghurt and spices with diced onion, peppers and tomato.
Moist and mouth watering minced lamb blended with fresh mint, coriander, green chilli and spices.
Boneless pieces of chicken marinated overnight with yoghurt and spices roasted in tandoor.
Succulent pieces of chicken marinated overnight yoghurt, thyme and spices roasted in clay oven.
Hot and spicy tandoori chicken wings marinated with home made spices roasted in tandoor.
Succulent pieces of chicken marinated in a blend of pickle spices, green chilli and mustard seeds.
King of the tandoor on the bone 1/2 chicken marinated punjabi spices roasted in clay oven.
Tandoori chicken drumlettes marinated overnight in aromatic spices, choice of black pepper or roasted cumin powder.
Succulent king prawn marinated over night with lovage seeds spices, grilled in clay oven.
Home-made indian cheese marinated with chefs own blend of mixed spices, with yoghurt, chilli and fresh coriander.
Crispy delicate discs of pastry topped with chickpeas and potato accompanied by sweet yoghurt and tamarind chutney.
Crispy delicate discs of pastry topped with chickpeas and potato accompanied by sweet yoghurt and tamarind chutney.
Crispy delicate discs of pastry topped with chickpeas and potato accompanied by sweet yoghurt and tamarind chutney.
Tangy mashed new potato and vegetables topped with Italian cheese served in fondue pot with buttered bun.
Spiced mixed vegetables wrapped in a filo pastry with a coating of crispy vermicelli.
Home made punjabi samosa served with spicy and tangy yellow peas drizzled with sweet chutney & mint chutney.
A delicate combination of papdis, puffed rice, veggies and chutney topped with a fresh squeeze of lemon juice.
Thin slices of potato mixed with herbs coated in a light batter fried till golden brown.
Thin slices of potato mixed with herbs coated in a light batter fried till golden brown.
Thin slices of okra mixed with gram flour delicately spiced & golden fried for crispiness served with a spicy sauce.
Slices of onion bound and coated with chickpea flour & spices.Traditional favourite.
A medley of assorted julienne of vegetables lightly fried in a spiced crispy batter.
Crispy soft shell handpicked crab dipped in mustard seeds, curry leaf and Kashmiri chilli batter with Devonshire crab and potato cake served with crispy salad and mango chutney.
Authentic batata vada served in a buttered bun along with schezwan sauce & fresh green salad.
Fusion masala omelette, olives, jalapeno, chillies, cheese, mushroom & fresh herbs.
Soft cooked lamb chunks with special Angrezi Dhaba spices served with a toasted buttered bun.
Tawa cooked spicy paneer with burnt garlic servedvwith a toasted buttered bun.
Crispy fried shredded chicken tossed with bell peppers, onions, green chillies, hot chilli & soya sauce.
Crispy fried paneer or cassava or mushroom tossed with bell peppers, onion, green chillies, hot chilli & soya sauce.
Crispy fried paneer or cassava or mushroom tossed with bell peppers, onion, green chillies, hot chilli & soya sauce.
Crispy fried paneer or cassava or mushroom tossed with bell peppers, onion, green chillies, hot chilli & soya sauce.
Assorted vegetables finely chopped and formed into small round balls then tossed in an onion & garlic flavour sauce.
Crispy fried freshwater prawns tossed with bell peppers, onion, green chillies, hot chilli & soya sauce.
Crispy fried freshwater prawns tossed with bell peppers, onion, green chillies, hot chilli & soya sauce.
Succulent lamb chops marinated over-night in exotic spices roasted & finished in the tandoor.
Selection of kebab from clay oven chicken tikka, tandoori niblets, seekh kebab, lamb tikka.
A casserole of lamb roasted in cumin seeds chilli flakes crushed garlic and spinach slow cooked and reduced until the lamb is tender
Chunks of tender boneless lamb cooked in onion gravy flavoured with garam masala finished with chopped coriander.
Shredded lamb tikka pan fried with sliced onion & peppers in sweet and sour tangy sauce.
Tender spring lamb cooked in tomato gravy & spiced with aromatic garam masala, garnished with coriander.
Traditional style goat curry with a blend of selected home roasted hand ground spices.
Rum Marinated Lamb shank slow cooked in a rich sauce. (contains alcohol)
Loosely cooked minced lamb tossed with fresh garden green peas together with ginger, cumin, garlic, coriander.
Tandoor roasted boneless chicken tikka or slice lamb tikka panfried with onions, peppers, fresh ginger & garlic with chef secret sauce.
Tandoor roasted boneless chicken tikka or slice lamb tikka panfried with onions, peppers, fresh ginger & garlic with chef secret sauce.
Northern Indian favourite dish, diced chicken pieces curried in a thin smooth gravy.
Slow cooked boneless tandoori chicken with caramelised tomatoes & fragrant spices.
Boneless chunks of chicken tossed with fresh red and green capsicum in a thick masala sauce.
Chicken cooked in a thick vibrantly spiced onion tomato masala with fresh fenugreek leaves.
Shredded cooked chicken tossed with bell peppers, onions, fresh chilli, tangy onion & tomato gravy.
Seared breast of duck served with onion tomato curry flavoured sauce & roasted coconut poppy seeds.
Succulent tiger prawns & scallops bathed in mustard & coconut flavoured with curry leaves.
Pieces of Coley fish simmered in a traditional goan masala, onion, coriander seeds, green chilli & curry leaves finished with coconut.
Succulent fresh water king prawn tossed with sliced onions, peppers & ginger root.
King Prawns tossed with onions, tomatoes green chilli, ground spices and herbs cooked on tawa.
Tandoor cooked curd cheese tossed with onions, tomatoes & masala, finished with fenugreek.
Your choice of paneer/mushroom or mix green vegetable cooked with tomatoes, green peppers & spices.
Your choice of Sweetcorn / Mushrroms cooked with a perfect mixture of fresh garden green peas, onions, tomatoes & spices.
Your choice of Sweetcorn / Mushrroms cooked with a perfect mixture of fresh garden green peas, onions, tomatoes & spices.
Your choice of cauliflower / fresh garden green peas / fenugreek cooked with potatoes & spices.
Spinach puree, garlic & cumin with curd cheese or mushroom.
Spinach puree, garlic & cumin with curd cheese or mushroom.
Smoked aubergine skinless pulp cooked with onion, tomatoes, spices, chillies & topped with fresh coriander.
Thick textured sauce with onions, bell peppers, green chilli, hot & tangy sauce.
A healthy meat alternative soya mince cooked with onion tomato & spices.
Slow cooked black lentils finished with pureed tomatoes, butter & spices.
Leavened tandoor baked bread of your choice of garlic / cheese / chillies / potatoes.
Leavened tandoor baked bread of your choice of garlic / cheese / chillies / potatoes.
Leavened tandoor baked bread of your choice of garlic / cheese / chillies / potatoes.
Leavened tandoor baked bread of your choice of garlic / cheese / chillies / potatoes.
Leavened tandoor baked bread of your choice of garlic / cheese / chillies / potatoes.
Leavened bread stuffed with a mixture of coconut, mango pulp & raisin baked in clay oven.
Home-made Indian ice cream choice of Almond, Pistachio, Mango, Matka.
Home-made Indian ice cream choice of Almond, Pistachio, Mango, Matka.
Vanilla, Chocolate, Strawberry, Cinnamon all served with seasonal fresh fruits.
Vanilla, Chocolate, Strawberry, Cinnamon all served with seasonal fresh fruits.
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Basket of mixed poppadoms £ 3.15
Bombay Aloo £ 4.25
Dal Tadka £ 4.25
Gobhi Bhaji £ 4.25
Mushroom Bhaji £ 4.25
None items include:
CHICKEN WANG WANG £ 5.95
CHILLI CHICKEN £ 4.95
CHILLI PANEER £ 4.50
CHILLI MOGO £ 4.50
CHILLI MUSHROOM £ 4.50
Six items include:
ROASTED SEA BREAM £ 14.95
MALABARI JHINGA AND SCALLOPS CURRY £ 13.95
GOAN FISH CURRY £ 11.95
KING PRAWN JHALFRAZI £ 12.50
KING PRAWN TAWA MASALA £ 12.5
Nine items include:
BROWNIE MALAI DUET £ 5.50
GULAB JAMUN £ 4.95
GAJAR KA HALWA £ 4.95
SELECTION OF KULFI Regular £ 4.50
SELECTION OF KULFI Large £ 4.95
Eighteen items include:
PANEER TIKKA BUTTER MASALA £ 7.50
KADHAI KE KAMAL £ 7.50
MATAR MAKAI METHI £ 6.95
MATAR MAKAI MUSHROOM £ 6.95
SPINACH KOFTA £ 6.95
And other dishes that are exist in the menu. To find them look at the menu, or if you are not familiar with the menu for example: Indo- Chinese food or tawa ke buns, aske our expert chiefs to guide you find your best flavor test.
Spacious place with a terrace offering modern and traditional Indian food plus a pub menu. Located in the United Kingdom among hundreds restaurant, a flagship one indeed. The full address is: Radford Rd, Tinsley Green, Crawley West Sussex RH10 3NS, United Kingdom.
The restaurant is open seven days a week; unlike many restaurants, its opening hours is unique, as we show it bellow: MondayTuesdayWednesdayThursdayFridaySaturdayOn public holidays, religious ceremonies, weekends and annual occasions, the restaurant becomes very crowded and the number of food orders increases greatly. The restaurant staff expecting a high demand for takeaways and deliveries. So Pre-order your food on the advice of restaurant staff so as not to delay the food. How to contact with Greyhound Crawley phone contact: +44 1293 884220 Finding a famous Indian restaurant in the UK is not a difficult task. With a simple Google search, you can easily find the address of this restaurant. However, there way you can contact. Pick up your phone and deal +44 1293 884220. Our experienced staff will be at you service anytime soon. Ife you are looking forward to have a Dine in or Curbside pickup, or If you want to take an order at weekends, we suggest you call a little earlier, so that your food is not delayed. To reserve a tab there are three active options: Dine-in. Curbside pickup and Delivery. Free Delivery On Orders Over £ 25.00 Minimum Order: £ 0.00 Deliveries available from 17:00 to last order at 22:00 in Covid-19 time, Greyhound Crawley are fully open and pleasantly looking forward to welcoming you soon; We have followed all the instructions of the government as listed below: To arrive to the restaurant Mask is required. Staff must to disinfect surfaces between consumers stay in queue for a host don’t carry your contact details in your hand host will register your details Your body temperature will be checked at the entrance The host will guide you to your table After finishing your meal, you require to pay via our application. More info is available in our app and in our website. Among the countless comments this restaurant has received, it is not difficult to seek complements; Instead, despite of many low quality restaurants, you should look for a bad complement, if you can. Restaurant owners pay a lot of attention to the quality and variety of food. Words such as: supper/excellent service, tasty food, grate/lovely atmosphere and unique selection menu are totally common.Greyhound Crawley Working hours
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Free Delivery On Orders Over £ 25.00
Basket of mixed poppadoms