Delkadeh

Delkadeh Restaurant What can be sad about Iranian food when it has become ingrained in Iranian culture? If you ask a tourist or an Iranian, what Iranians are famous for, they will say music and food. For Iranians, food is not a consumption item, but a culture; that originated from the spirits of the Iranian people. They are warm-blooded people and have a great interest in music and cooking different kinds of food. When traveling to the UK, you must have heard the names of Iranian food and restaurants; Restaurants that cook modern and traditional food. The taste of traditional Iranian food has always been familiar for people all over the world. Both in London and around the world, Iranian restaurants are known for their excellent quality of food that has attracted many fans from all over the world. Iranian restaurants are especially famous for their good service, experienced staff, expert chefs and head of chiefs. One of these well-known restaurants is Delkadeh restaurant. You may be unfamiliar with the name of the restaurant. After you got the meaning, we sure you wish to go there. Delkadeh has two meaning. First: it refers to the place of attracting and gathering hearts, a place for lovers and their sweethearts or their soulmates. Second it refers to the restaurant that serves just Dell, jegar, Gholve (all these three previous food refer to a sheep’s gut/bowel/purtenance). In this article, we want to say a little about the menu of this restaurant, the address and how to contact with the restaurant. Delkadeh Restaurant menu Foods such as liver, lung, kidney, rumen, and…, are some of the popular dishes of this restaurant. In London, these foods have attracted many travelers. Although these foods are tradition, they have gained a lot of fans today, because of the high nutritional value; despite of modern foods such as fast food, hamburgers or junk foods (that has low nutritional value, typically produced in the form of packaged snacks needing little or no preparation) These foods have also become very popular, especially because they go well with all tastes. Bellow you'll see a compact but comprehensive menu that is a feature of Iranian restaurant: It may seem a little strange at first glance, because the menu is written in Persian language, but we translate and simplify that for you. Or if you want to know more about that, contact with the restaurant and ask them what the menu include.

the main dish of the Delkadeh restaurant are Khorakha, and these include all eatable things exist inside a sheep’s belly. There are some items listed below: Khosh Gosht: we call that good meet; because it is very delicious and digests easily. It is a type of kebab, part of the beginning of the mutton intestine that has a very delicious taste. In other word Good meat is the intestine of sheep, which is only 15-10% edible. Gholve i.e. kidney: heart and kidneys, which are similar to low-fat red meat in terms of protein and fat, but kidney, like black liver, has a lot of cholesterol and is not suitable for those who have high cholesterol. The heart has less fat and cholesterol and is rich in vitamin B12, iron and potassium. Sheep kidney is one of the most delicious parts of sheep, which is temperate and slightly dry; also kidney is slow to digest and is not suitble to people with weak stomachs. Eating kidney is not recommended for cold-tempered people. Consumption of kidney helps strengthen the back and soften the arteries. Jegar i.e. lung: white liver or the same lung, is rich in iron, protein and vitamin A. Although there is less vitamin A in white liver than in black liver, consuming this part of sheep is good for your health. White liver is good for people who want to lose weight and is prescribed in slimming diets instead of meat because it causes a person to get full faster and avoid overeating. White liver contains vitamins D and E and is useful for treating osteoporosis. White liver is useful for relieving fever and eczema caused by hot tempers. Consumption of white liver is beneficial for body and muscle growth. Dell i.e. heart: The heart of a sheep, which is called Dell, has a hot and dry temperament and a lot of heat and energy. Consumption of sheep heart is useful for strengthening the heart. Consumption of sheep heart is effective in relieving night blindness. Consumption of sheep heart eliminates weakness and is useful for cold-tempered people. It is difficult to digest for weak stomachs. For easy digestion, you can eat a little ginger jam after eating the heart. Abakiha i.e. Drinks Abakiha include 12drinks like: 7up, zero coke, diet coke, cocacola, Doogh Mahali (local yoghurt drink), apple juice, orange juice, celery juice, carrot juice, pomegranate juice and barberry juice. Nashtaha i.e. breakfasts Include 12 items: fried egg, Cheese-walnut-vegetable bread, homemade Butter- jam, Coffee house staff, Lens, Beans, Sausages and potatoes, Sausages and eggs, and… Siyah Lashgarha i.e. cold drinks 6 items Garm Abhaa i.e. hot drinks 4 items Delkadeh address Believe or not, it will be a new experience, eating such these foods. If you wish to try them, go to the address below: 133 Uxbrige Road London UK W13 9AU. Persian Kitchen. Delkadeh delivery In the corona days, both Delkadeh delivery and pickup services are active. for those who want to come to the kitchen or those who want to stay home. Note: Free Delivery On Orders Over £ 20.00 Delkadeh opening hours Despite of many restaurant and due to its nature, Delkadeh is open from 7:30am to 23:00pm. its delicious and traditional breakfasts are provided for those who are early riser.